Kulcha Bread
Kulcha Bread is a very popular street food in North India. It is normally eaten with Matara but often it is eaten with Chole too. For years I bought Kulcha […]
Author: ruchi
Matara (Dried Peas)
Matara is a very popular street food of North India. It has a very simple flavor and it’s very easy to make. It can be eaten as a snack just […]
Kele Ke Kebab (Plantain Kebab)
Kele Ke Kebab is a healthy version of Aloo Ki Tikiya. Green Plantain and cottage cheese together make it a guilt free yummy snack. Preparation time: 50 minutes Servings: 8 […]
Papri or Papdi
Papri is an essential part of Indian chaat. This recipe has some Indian spices, which makes it fun to eat just by itself. Preparation time: 70 minutes Servings: 8 Difficulty: […]
Masala Chakotara (Pomelo)
A friend from Himachal showed me this recipe of Pomelo (Chakotara) Salad . It is very simple to make and very refreshing. Pomelo is also called Chakotara in Hindi. Preparation […]
Curry Flavored Papri or Papdi
Papri is an essential part of Indian chaat. Curry Flavored Papri or Papdi has Sounth Indian flavors and it is so good that it can be eaten just by itself. […]
Moroccan Potatoes
Morocco produces a large range of Mediterranean fruits and vegetables and even some tropical ones. Spices are used extensively in Moroccan food, like cinnamon, cumin, turmeric, ginger, paprika, coriander, saffron, […]
Chena/Paneer Kheer (Cottage Cheese Pudding)
Chena/Paneer Kheer is the best kheer I have ever had. It tastes almost like Rasmalai. It’s very refreshing especially if you add a little kewra water in it. Preparation Time: […]
Methi Malai Matar
Methi Malai Matar is a a rich recipe and tastes great. You don’t want to eat it too often because it has a lot of fat but it’s a great […]
Kaju Katli
Kaju Katli is one of the most popular sweets in India. The best thing about it is that it can last for a long time so it really helps in […]
Corn Tortilla
Corn Tortillas are a staple food of Mexico. They are used in enchiladas, sizzlers, corn chips and in many more preparations. Preparation Time: 1 hour Servings: 8 Tortillas Difficulty: Easy […]
Rajma Salad
Rajma Salad is a great salad recipe for Sizzlers and Fajitas. Preparation Time: 25 minutes Servings: 4 Difficulty: Easy Ingredients Boiled Rajma 1 cup Red, green and Yellow Capsicum 1 […]
Roasted Potatoes
Roasted Potatoes are very similar to french fries except that they are not fried. Very easy to make and of course potatoes always taste great. Preparation Time: 50 minutes Servings: […]
Roasted Tomato Chutney
Roasted Tomato Chutney is originally a Mexican dip but you can use it with anything you like. Preparation Time: 50 minutes Servings: Not Applicable Difficulty: Easy Ingredients Tomatoes 5 Red […]
Pickled Jalapeno
You can buy pickled Jalapeno from the stores but if you can’t find it, worry not, you can make it at home very easily. Preparation Time: 20 minutes Servings: Not […]
Arroz (Green Rice)
Arroz (Green Rice) is a Mexican preparation. Generally it is used in Burritos, Sizzlers or Fajitas. Preparation Time: 20 minutes Servings: 4 Difficulty: Easy Ingredients Basmati Rice 1 cup Garlic […]
Vegetable Tamale
Tamale is a Mexican dish. Most of the times, you don’t get vegetable Tamales in restaurants. Since I am a vegetarian, I tried this recipe and I must say it […]
Baba Ghanoush
Baba Ghanoush is a very refreshing Mediterranean dip. It goes very well with pita bread. Cooking Time: 15 minutes Servings: 4 Difficulty: Easy Ingredients Large Eggplant 1 Red Onion 1/2 […]
Pita Bread
I never thought that I will ever make Pita Bread at home but it’s so simple to make and tastes so good when it comes out hot from the oven […]
Hummus
Hummus is a great Mediterranean dip that goes well with pita and corn chips. It can also be used in sandwiches. Preparation Time: 15 minutes Servings: 4 Difficulty: Easy Ingredients […]