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Tag: bell pepper

Posted on April 24, 2022 by ruchi

Indo Chinese Fried Rice

Indo Chinese Fried Rice is the Indian version of Chinese fried rice. It’s a very quick dish which can be made even with the leftover plain rice. Preparation Time: 20 […]

Posted in Chinese Cuisine, Rice Tagged bell pepper, cabbage, carrot, rice, soy sauce
Posted on September 3, 2019September 2, 2019 by ruchi
Hakka Noodles

Vegetable Hakka Noodles with Black Pepper

Hakka Noodles is a preparation from the Hakka region of South China. This recipe is an Indo Chinese variation of the preparation. The main flavor in this recipe is the […]

Posted in Chinese Cuisine Tagged bell pepper, cabbage, carrots, chilli sauce, hakka noodles, soy sauce, vinegar
Posted on April 18, 2018June 4, 2018 by ruchi
Garden Quesadilla

Garden Quesadilla with Chipotle Mayo

Quesadillas are originally from Mexico and they are versatile, hearty, and oozing with cheesy deliciousness. You can pretty much fill anything in the tortillas and that makes it really versatile […]

Posted in Full Meal, Mexican Cuisine Tagged bell pepper, mayo, mozzarella cheese, tortilla, zucchini
Posted on April 13, 2018June 4, 2018 by ruchi
Cheese Pepper Gnocchi

Cheese Pepper Gnocchi with Asparagus & Peas

Cheese Pepper Gnocchi with Asparagus & Peas, bowl of pillow soft Gnocchi with cheese and pepper sauce and crispy green asparagus and peas is a delight on eyes as well […]

Posted in Full Meal, Italian Cuisine Tagged asparagus, bell pepper, gnocchi
Posted on January 10, 2012May 29, 2018 by ruchi
moroccan potatoes

Moroccan Potatoes

Morocco produces a large range of Mediterranean fruits and vegetables and even some tropical ones. Spices are used extensively in Moroccan food, like cinnamon, cumin, turmeric, ginger, paprika, coriander, saffron, […]

Posted in Vegetables Tagged bell pepper, celery, parsley, potatoes
Posted on April 13, 2010September 13, 2018 by ruchi
Stuffed Capsicum

Stuffed Bell Pepper

Stuffed Bell Pepper look so great and taste even better. In this recipe I have used potato filling but you can replace it with any filling of your choice. Preparation […]

Posted in Jain Dry Vegetable Recipes, Vegetables Tagged bell pepper, poblano pepper, shimla mirch

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