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Tag: parsley

Posted on February 2, 2019November 5, 2023 by ruchi
tomato soup

15 Minute Tomato Soup

Making a creamy tomato soup is really simple. All you need is canned tomatoes, sauteed onions, oregano, red pepper flakes and cream. This recipe has been taken from the book […]

Posted in Soups Tagged basil, parsley, tomatoes
Posted on December 31, 2018November 5, 2023 by ruchi
Classic Baked Pasta or Ziti

Classic Baked Pasta or Ziti

There are only a few pasta bakes that are easy to put together yet produce such ridiculously good results, and Classic Baked Pasta or Ziti is one of them. The […]

Posted in Full Meal, Italian Cuisine Tagged basil, cream, marinara sauce, paneer, parmigiano reggiano cheese, parsley, penne, ricotta cheese, ziti
Posted on March 8, 2015November 22, 2023 by ruchi
Arrabiata Sauce

Arrabiata Sauce

Arrabiata Sauce is one of the most popular pasta sauces. “Arrabbiata” literally means “angry” in Italian, and the name of the sauce is due to the heat of the chili […]

Posted in Condiments, Italian Cuisine Tagged celery, oregano, parsley, tomato
Posted on May 2, 2012November 22, 2023 by ruchi
Eggplant Mushroom Lasagne

Eggplant Mushroom Lasagne

Lasagne is a wide and flat kind of pasta. It’s baked with layers of sauce, vegetables and cheese. The hardest part of the recipe is to collect all the ingredients. […]

Posted in Full Meal, Italian Cuisine Tagged basil, carrots, celery, eggplant, mozzarella cheese, mushroom, oregano, parmesan cheese, parsley, thyme
Posted on January 10, 2012May 29, 2018 by ruchi
moroccan potatoes

Moroccan Potatoes

Morocco produces a large range of Mediterranean fruits and vegetables and even some tropical ones. Spices are used extensively in Moroccan food, like cinnamon, cumin, turmeric, ginger, paprika, coriander, saffron, […]

Posted in Vegetables Tagged bell pepper, celery, parsley, potatoes

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