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Author: ruchi

Posted on June 19, 2019May 1, 2022 by ruchi
Stuffed Kulcha

Stuffed Kulcha

Stuffed Kulcha is a great bread. It’s so simple and so tasty that you don’t even need a curry or yogurt with it. I am using an oven to bake […]

Posted in Breads Tagged all pupose flour, kalonji, yeast
Posted on June 12, 2019November 5, 2023 by ruchi
Zucchini Thepla

Zucchini Thepla

Thepla is a Gujarati delicacy, which can easily be made with the existing ingredients in your kitchen. The best part is that you can make different variations by changing just […]

Posted in Breads Tagged opo, whole wheat flour, zucchini
Posted on June 5, 2019November 5, 2023 by ruchi
Flourless Chocolate Cake

Flourless Chocolate Cake

This is a moist flourless chocolate cake, which is great for any occasion. It can be made with coffee or water or with rum. Preparation Time 45 minutes Servings 8 […]

Posted in Sweets Tagged chocolate, cocoa powder, eggs, vanilla
Posted on May 29, 2019November 5, 2023 by ruchi
Sweet Lime Chutney

Sweet Lime Chutney

Sweet Lime Chutney is a sweet and sour pickle, which can be used as a spread on bread or can be used as a pickle with an Indian meal. This […]

Posted in Pickle/Preserves Tagged lime
Posted on May 22, 2019November 5, 2023 by ruchi
Chiwada

Chiwada

Chiwada is a traditional dry snack, popular all over India. Most of the recipes call for frying the poha and it soaks a lot of oil but in this traditional […]

Posted in Snacks Tagged cashews, peanuts, poha
Posted on May 15, 2019February 21, 2022 by ruchi

Focaccia

Focaccia is a flat oven-baked Italian bread similar to a pizza. Just like pizza, it can have many toppings but generally the toppings are spread very sparse. Focaccia can be […]

Posted in Breads Tagged olive oil, olives, sourdough starter
Posted on May 8, 2019November 5, 2023 by ruchi
Baingan Bhaja or Begun Bhaja

Baingan Bhaja

Baingan Bhaja or Begun Bhaja is a Bengali preparation with minimum spices. It tastes great and looks great too. Preparation time: 60 minutes Servings: 4 Difficulty: Easy Ingredients Big eggplant […]

Posted in Vegetables Tagged eggplant, poppy seeds
Posted on May 1, 2019November 5, 2023 by ruchi
Baked Yogurt or Bhappa Doi

Baked Yogurt or Bhappa Doi

Baked Yogurt or Bhappa Doi, as it is called in Bangla language is a simple, hearty and healthy sweet from the state of West Bengal in India. It requires minimal […]

Posted in Sweets Tagged condensed milk, dahi, Yogurt
Posted on April 24, 2019November 5, 2023 by ruchi
Vegetable Pancake

Vegetable Pancake

Vegetable Pancake is a cousin of besan cheela except that it has more vegetables and less besan, which makes it healthier. Also it is much thicker and made in a […]

Posted in Breakfast Recipes Tagged cabbage, carrots, zucchini
Posted on April 17, 2019November 5, 2023 by ruchi
Khoya

Milk Powder Khoya

Khoya is an essential ingredient while making most Indian sweets. It is easy to make but it takes time if you are making it from regular milk. So if you […]

Posted in Homemade Tagged butter, cream, milk, milk powder
Posted on April 10, 2019November 5, 2023 by ruchi
Aloo Badi Curry

Aloo Badi Curry

Aloo Badi Curry is a very traditional curry from the states of Uttar Pradesh and Punjab. Actually making badi curry is great way of adding protein to your food because […]

Posted in Curries, Jain Curry Recipes Tagged potatoes, tomatoes, urad badi
Posted on April 3, 2019November 5, 2023 by ruchi
Kachche Kele Ki Curry (Plantain Curry)

Kachche Kele Ki Curry (Plantain Curry)

Kachche Kele Ki Curry (Plantain Curry) is one of those homemade dishes, which you will never find in restaurants. Like most homemade recipes, it’s real easy to make and tastes […]

Posted in Curries Tagged kachcha kela, plantain
Posted on March 27, 2019November 5, 2023 by ruchi
Chinese Bread with Sesame Seeds & Scallions

Chinese Bread with Sesame Seeds & Scallions

Chinese Bread with Sesame Seeds & Scallions is a great accompaniment to any Chinese food. This is a Muslim Chinese preparation and not available in all Chinese restaurants. Interesting thing […]

Posted in Breads, Chinese Cuisine Tagged active dry yeast, green onions, scallions, sesame seeds
Posted on March 20, 2019November 5, 2023 by ruchi
Karela Rings

Karela Rings (Bitter Gourd Rings)

Karela is difficult to eat because of its bitter taste unless you have acquired its taste. From Ayurveda’s perspective it’s a very beneficial vegetable for stomach. Ayurveda recommends incorporating all […]

Posted in Vegetables Tagged Ayurvedic, bitter gourd, karela, onion
Posted on March 13, 2019November 5, 2023 by ruchi
Orange Salsa

Orange Salsa

Salsa is a Mexican dip, generally made with tomatoes, onions, cilantro, and served with all Mexican dishes. In Orange Salsa we add oranges to give it a citrusy punch. It […]

Posted in Dips, Mexican Cuisine Tagged cilantro, green chilli, onion, orange, tomato
Posted on March 6, 2019November 5, 2023 by ruchi
Kesari Halwa

Kesari Halwa

Kesari Halwa is a popular South Indian sweet, which is commonly available in restaurants. It is made like Semolina Halwa or Suji Ka Halwa but tastes very different. It gets […]

Posted in Sweets Tagged kesar, pineapple, rawa, saffron, semolina, suji
Posted on February 27, 2019November 5, 2023 by ruchi
Stuffed Tomato

Stuffed Tomato

Stuffed Tomato is my favorite side dish to make when someone comes home for dinner. It looks so good and tastes even better. In this recipe I have used potato […]

Posted in Vegetables Tagged paneer, potatoes, tomatoes
Posted on February 20, 2019November 5, 2023 by ruchi
Jeera Samak Rice

Jeera Samak Rice

Samak rice is a fruit and not a cereal and that’s why it can be eaten in fasts. It is very easy to digest and tastes very much like rice. […]

Posted in Rice, Vrat/Fast Tagged cumin seeds, jeera, rock salt, samak rice
Posted on February 16, 2019November 5, 2023 by ruchi
Thekua

Thekua

Thekua is a common household sweet from Bihar. It’s pretty similar to the Rotana of Gadhwal and Pude of Uttar Pradesh. It’s made on every festive occasion like a wedding […]

Posted in Sweets Tagged coconut powder, fennel seeds, semolina, small cardamom, whole wheat flour
Posted on February 9, 2019November 5, 2023 by ruchi
Vegetable Enchilada Casserole

Vegetable Enchilada Casserole

Vegetable Enchilada Casserole is a perfect casserole for any get together. It’s easy to put together, it tastes great, it has a lot of vegetables, lot of protein in the […]

Posted in Full Meal, Mexican Cuisine Tagged black beans, broccoli, corn, corn tortilla, enchilada sauce, mexican cheese blend, peppers

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