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Tag: parmesan cheese

Posted on February 4, 2023February 4, 2023 by ruchi
Angel Hair Pasta

Angel Hair Pasta

Angel hair pasta, also known as capellini, is an Italian pasta that’s been popular for centuries. This type of noodle looks similar to spaghetti, but it’s much thinner. Because of […]

Posted in Italian Cuisine Tagged cherry tomato, parmesan cheese, pasta, spinach
Posted on March 16, 2018November 5, 2023 by ruchi
Pesto Sauce

Pesto Sauce

Pesto Sauce originated from Italy and is commonly used in pasta, pizza and sandwiches. It is a strongly flavored sauce that needs to be used in small quantities. Since it […]

Posted in Condiments, Italian Cuisine Tagged basil, garlic, parmesan cheese, pine nuts
Posted on June 29, 2012November 22, 2023 by ruchi
linguine pasta

Linguine Pasta

Pasta is a type of noodle, which is the staple food of Italy. Pasta comes in a variety of shapes and sizes, typically made of unleavened dough. This recipe shows […]

Posted in Full Meal, Italian Cuisine Tagged all purpose flour, egg, parmesan cheese
Posted on May 2, 2012November 22, 2023 by ruchi
Eggplant Mushroom Lasagne

Eggplant Mushroom Lasagne

Lasagne is a wide and flat kind of pasta. It’s baked with layers of sauce, vegetables and cheese. The hardest part of the recipe is to collect all the ingredients. […]

Posted in Full Meal, Italian Cuisine Tagged basil, carrots, celery, eggplant, mozzarella cheese, mushroom, oregano, parmesan cheese, parsley, thyme
Posted on April 24, 2012November 22, 2023 by ruchi
Spinach Lasagne

Spinach Lasagne

Lasagna is a wide and flat kind of pasta. It’s baked with layers of sauce, vegetables and cheese. The hardest part of the recipe is to collect all the ingredients. […]

Posted in Full Meal, Italian Cuisine Tagged carrots, celery, cottage cheese, eggs, mozzarella cheese, parmesan cheese, spinach
Posted on April 8, 2011November 21, 2023 by ruchi
Vegetable Risotto

Vegetable Risotto

Vegetable Risotto is very much like Indian Khichadi but with a very different flavor. It’s easy to make and you can make so many variations just by changing the vegetables. […]

Posted in Rice Tagged arborio rice, black pepper, broccoli, garlic, green onion, parmesan cheese, red onion, red pepper flakes, spinach, vegetable broth 1 Comment

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