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Tag: fennel

Posted on January 28, 2011November 30, 2018 by ruchi
Gobhi Ka Achaar

Gobhi Ka Achaar (Cauliflower Pickle)

Gobhi Ka Achaar is a seasonal achaar, meaning unlike other achaars, you can’t keep it for a long time. It loses its crunchiness as it gets old. So make it […]

Posted in Pickle/Preserves Tagged carrot, cauliflower, fennel, gajar, kalonji, methi seeds, mustard oil, mustard seeds, phool gobhi, rai, shalgam, turnip roots
Posted on December 10, 2010June 4, 2018 by ruchi
Urad Badi

Urad Badi or Vadi

Urad Badi is made out of dhuli urad dal and it’s used with potatoes and tomatoes while preparing a curry. They are extremely popular in North India. Traditionally housewives made […]

Posted in Pickle/Preserves Tagged black pepper, coriander, cumin, fennel, urad
Posted on June 11, 2010June 20, 2018 by Raka Jain
Mango Pickle (oil based)

Aam Ka Tel Ka Achar (Oil Based Mango Pickle)

Aam Ka Tel Ka Achar (Oil Based Mango Pickle) is the most common pickle made in an Indian home. Of course nowadays no one makes it at home but I […]

Posted in Pickle/Preserves Tagged fennel, fenugreek, kalonji, mango, mustard oil, saunf

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