Mukhwas
Mukhwas is an essential part of any Indian cuisine and there is a science behind it. It contains fennel seeds, which improves the secretion of digestion juices, which is what […]
Mukhwas is an essential part of any Indian cuisine and there is a science behind it. It contains fennel seeds, which improves the secretion of digestion juices, which is what […]
Rawa Laddoos do not have too much butter. They are easy to make, no sugar syrup to work with and very hearty in taste. You can’t have enough of these. […]
Gujia is a popular sweet made in Uttar Pradesh on Holi. It’s a fabulous sweet except that it’s a lot of work. A friend of mine showed me an easy […]
This is the Uttar Pradesh style Gujia normally made on Holi. Preparation Time: 30 minutes Cooking Time: 30 minutes Servings: 12 Difficulty: Medium Ingredients All Purpose Flour 1 cup Ghee […]