Thekua
Thekua is a common household sweet from Bihar. It’s pretty similar to the Rotana of Gadhwal and Pude of Uttar Pradesh. It’s made on every festive occasion like a wedding […]
Tag: fennel seeds
Mukhwas
Mukhwas is an essential part of any Indian cuisine and there is a science behind it. It contains fennel seeds, which improves the secretion of digestion juices, which is what […]
Meethe Poode/Gulgule
Meethe Poode/Gulgule is the traditional sweet made in North India to break the Karva Chauth and Hoyi fast. It’s a very simple and a hearty homemade sweet, which requires only […]
Sour Eggplant (Khatte Baingan)
If you are sick of making eggplant bharta or stuffed eggplants, try this new variation of Sour Eggplant (Khatte Baingan). Fresh coriander and mint give it a refreshing twist. Preparation […]