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Tag: onions

Posted on December 16, 2018January 23, 2019 by ruchi
Chinese Vegetable Stir Fry

Chinese Vegetable Stir Fry

Fresh vegetables are part of traditional Chinese cuisine. The best part is that they don’t overcook their vegetables so they keep all their goodness even after the dish is ready. […]

Posted in Chinese Cuisine Tagged beans, broccoli, cabbage, carrots, fermented bean paste, green onions, onions, schezwan peppercorns, soy sauce, spinach
Posted on September 28, 2017January 23, 2019 by ruchi
Savory Bread Pudding

Savory Bread Pudding

Savory Bread Pudding reminds us of a quiche, without the buttery crust and without the hassle. It is also a perfect use of the day-old bread you have left over. […]

Posted in Breakfast Recipes Tagged Bread, cheddar cheese, cream cheese, eggs, nutmeg, onions, spinach, thyme
Posted on July 31, 2017November 27, 2018 by ruchi
Fried Quinoa

Chinese Style Vegetable Quinoa

Quinoa is a healthy alternative to white rice as it has double the protein and half the carbohydrates of the rice. It is from the Amaranth (chaulai) family. Chinese Style […]

Posted in Chinese Cuisine, Full Meal, Rice, Tiffin Tagged carrots, eggs, onions, peas, quinoa, soy sauce, zucchini
Posted on December 9, 2015June 4, 2018 by ruchi
Paneer Do Pyaza

Paneer Do Pyaza

Paneer Do Pyaza is a Mughlai curry in which the amount of onions used is more than the paneer. Onions give it a little crunch while paneer of course gives […]

Posted in Curries Tagged onions, paneer
Posted on April 20, 2010June 9, 2018 by ruchi
Burger

Burger

A burger is a sandwich consisting of one or more cooked patties placed inside a sliced bun. Burgers may be cooked in a variety of ways, including pan-frying, barbecuing, and […]

Posted in Full Meal Tagged buns, lettuce, mustard sauce, onions, potatoes, tomatoes

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