Basic Crepe
Crepes are thin and delicate pancakes which can be filled with virtually anything and surprisingly they are extremely easy to make. They are so versatile that you can convert them […]
Month: July 2012
Schezwan Green Beans
Schezwan Green Beans is my favorite Chinese dish. It’s simple, delicious and easy to make too. You can eat it with steamed rice or just like that. Preparation Time: 20 […]
Spinach Cheese Ravioli
Ravioli is a kind of filled pasta. Making ravioli is a little bit of work but it tastes soooooooo good. It can be served with tomato sauce, white sauce or […]
Dates and Nuts Rolls
Dates and Nuts Rolls is perfect for those, who like to avoid sugar. It has no added sugar. All the sugar comes from dried fruits. It’s rich in nuts but […]
Ginger Chutney
Ginger Chutney is deliciously sweet, sour and hot, all at the same time. Love it with South Indian dishes. Preparation Time: 15 minutes Servings: Not Applicable Difficulty: Easy Ingredients Grated […]