Dosa
Dosa is a fermented crepe made from rice batter and black lentils. It is a staple dish in South Indian states of Andhra Pradesh, Karnataka, Tamil nadu, Kerala and Telangana. […]
Tag: rice
Ghiya Ke Chawal (Bottle Gourd Rice)
Ghiya Ke Chawal is a very simple and light pulao, which can be eaten even when you are sick. But don’t think that it’s for sick only. It is so […]
Steamed Basmati Rice
Basmati Rice is grown in the North Indian region and is the most prestigious rice of India. Steamed Basmati Rice is the simplest form of rice preparation, where rice is […]