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Tag: Lentil

Posted on June 23, 2010June 4, 2018 by ruchi
Dhuli Masoor Dal

Dhuli Masoor or Pink Dal

Dhuli Masoor or Pink Dal is a very light and simple dal. Although if you make it right, it can be pretty awesome.The trick is in the tadka. Since it […]

Posted in Dal Tagged dhuli masoor, Lentil, masoor, pink dal
Posted on May 4, 2010June 12, 2018 by ruchi
Masoor Dal

Masoor Dal (Lentil)

This Masoor Dal recipe is a simple preparation made in every household in North India. It’s very healthy and really simple to make. Preparation Time: 30 minutes Servings: 4 Difficulty: […]

Posted in Dal Tagged Lentil, masoor
Posted on April 17, 2010June 5, 2018 by ruchi
Urad Dal

Urad Dal

Urad dal or Black Gram is a very popular dal in eastern Uttar Pradesh. It’s a simple dal made like any other dal but requires onion tomato tadka for the […]

Posted in Dal Tagged black gram, Lentil, urad
Posted on April 11, 2010November 25, 2018 by ruchi
Moong Dal Snack

Sukhi Moong Dal

Sukhi Moong Dal is a really healthy snack that can be eaten in breakfast or with evening tea. सूखी मूंग की दाल की रेसिपी हिंदी में पढ़ें Preparation Time: 20 […]

Posted in Breakfast Recipes, Snacks Tagged Lentil, moong
Posted on April 9, 2010June 12, 2018 by ruchi
Whole Moong Dal

Whole Moong Dal

Whole Moong Dal is not a popular dal partly because it takes longer to cook but it’s really nutritious and of course it tastes great. Preparation Time: 30 minutes Servings: […]

Posted in Dal Tagged Lentil, moong 1 Comment
Posted on March 28, 2010June 5, 2018 by ruchi
Arhar Dal

Arhar/Tur Dal

Arhar/Tur Dal is probably most popular dal made in India. It’s easy to cook and everyone loves it. Cooking Time: 20 minutes Servings: 4 Difficulty: easy Ingredients Arhar (Tur) Dal […]

Posted in Dal Tagged Arhar, Lentil, Tur 2 Comments

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