Litti Chokha
Litti Chokha is the staple food from the state of Bihar in India. It consists of a wheat covering filled with sattu and spices. It can be fried or slow […]
Month: September 2015
Crisp Lavash Bread
American Lavash is believed to be among the world’s oldest breads, dating back as many as ten thousand years. This simple flatbread is great with soups and dips. The small […]
Chaulai Ka Saag
I never knew that Chaulai Ka Saag can be as tasty as Sarson Ka Saag. Our Bihari maid insisted that I make it the way she makes it and she […]