South Indian Style Cabbage
South Indian Style Cabbage is a cabbage side dish with very few spices. It’s pretty quick to make because cabbage cooks pretty fast and it’s a great accompaniment to chapatis. […]
Tag: coconut
Nutty Jaggery/Gur
As per Ayurveda, Jaggery (Gur) is a complex sugar that gradually releases energy so the chances of it getting converted into fat are really low. Not only that, it works […]
Paneer in Coconut Gravy
Paneer in Coconut Gravy is a nice variation from regular paneer curry to wow your family. Preparation Time: 30 minutes Servings: 6 Difficulty: Easy Ingredients Paneer (Cottage Cheese) 200 gm […]
Ginger Chutney
Ginger Chutney is deliciously sweet, sour and hot, all at the same time. Love it with South Indian dishes. Preparation Time: 15 minutes Servings: Not Applicable Difficulty: Easy Ingredients Grated […]
Coconut Chutney
Coconut Chutney is an essential accompaniment for most South Indian preparations. There are many variations of it but they are all easy to make. Preparation Time: 30 minutes Servings: 10 […]
Gola Barfi (Coconut Burfi)
Gola Barfi (Coconut Barfi) can be made in 2 ways, one with khoya and the other one without the khoya. This recipe uses khoya and brings back lots of childhood […]
Panjiri
Panjiri is a sweet that is normally made on fasting days because it contains only nuts and sugar. Preparation Time: 1 hour Servings: 15 Difficulty: Medium Ingredients Dry Coconut 1 […]
Meethe Jave (Sweet Vermicelli)
Meethe Jave is a simple home made sweet that you will never find in any restaurant and that’s what makes it really special. It is one of our age old […]