Peas Snack
Peas snack is very popular in Uttar Pradesh in the winters. Cooked with heeng and ginger and garnished with fresh coriander leaves, they are absolutely mouth watering. Preparation Time: 20 […]
Category: Snacks
Believe it or not but snacks are the best part of a meal, don’t you agree? Snacks have more variety and that itself makes it more interesting than anything else. Snacks can be no-cooking- required, steamed, grilled, fried, spicy, no-spice-required and so on. Here we have a variety of snacks, hope you find some interesting for your needs and tastes.
Bhelpuri
Bhelpuri is a savoury Indian snack and is also a type of chaat. It is made out of puffed rice, vegetables and a tangy tamarind sauce. Preparation Time: 15 minutes […]
Aloo Tikiya/Tikki
Aloo Tikiya/Tikki is probably the most popular dish in the Indian Chaat and it is so versatile. It can be eaten just with Mint chutney , or with Chole and […]
Stuffed Sweet Peppers
Stuffed Sweet Peppers are a great accompaniment to any meal, Indian or not. It can be eaten as a snack or as a tawa fry with Roti/parantha. By changing the […]
Sukhi Moong Dal
Sukhi Moong Dal is a really healthy snack that can be eaten in breakfast or with evening tea. Preparation Time: 20 minutes Servings: 4 Difficulty: Medium Ingredients Moong dal 1 […]
French Toast
French Toast is a breakfast preparation made with eggs and bread. This recipe is savory but it can be made sweet too: Sweet French Toast. Preparation Time: 20 minutes Servings: […]
Besan Bread
Besan bread is a kind of pakori and a very popular street food in India. Best part is that it’s really simple to make and pretty filling too. Cooking time: […]
Potato Sandwich
Potato Sandwich is a popular snack for breakfast in North India. Although it can be eaten at any time when you don’t want to cook an elaborate meal. Preparation Time: […]
Pohe (Pressed Rice)
Pohe is made from pressed rice and it’s a very popular snack for breakfast in India. There are many variations of Pohe depending on the region but I like it […]