Skip to content

EZPZ Cooking

  • Dal
  • Curries
  • Vegetables
  • Snacks
  • Breads
  • Yogurt
  • Sweets
  • Rice
  • Salad
  • Chutney

Menu

  • Dal
  • Curries
  • Vegetables
  • Snacks
  • Breads
  • Yogurt
  • Sweets
  • Rice
  • Salad
  • Chutney

Author: anil

Posted on November 13, 2011November 21, 2023 by anil
Chutki Roti

Chutki Roti Or Haath Ki Roti

This is the roti my Naani used to make in her wood fire oven when the fire was almost over. Preparation Time: 30 minutes Servings: 3 Rotis Difficulty: Medium Ingredients […]

Posted in Breads Tagged wheat flour
Posted on May 2, 2010November 20, 2023 by anil
panipuri

Pani Puri (Gol Gappe)

Pani puri is the most popular street food of India. In different states it is know with different names. Like in West Bengal it is known as Puchka. In Uttar […]

Posted in Chaat, Snacks
Posted on April 9, 2010November 20, 2023 by anil
Savory French Toast

French Toast

French Toast is a breakfast preparation made with eggs and bread. This recipe is savory but it can be made sweet too: Sweet French Toast. Preparation Time: 20 minutes Servings: […]

Posted in Breakfast Recipes, Snacks, Tiffin Tagged Bread, egg

Categories

  • Breads (51)
  • Breakfast Recipes (60)
  • Chaat (15)
  • Chinese Cuisine (17)
  • Chutney (14)
  • Condiments (6)
  • Curries (49)
  • Dal (21)
  • Dips (15)
  • Drinks (6)
  • Full Meal (41)
  • Homemade (11)
  • Italian Cuisine (15)
  • Jain Curry Recipes (20)
  • Jain Dry Vegetable Recipes (32)
  • Jain Snack Recipes (37)
  • Mexican Cuisine (20)
  • Middle Eastern (6)
  • Mouth Freshener (1)
  • Pickle/Preserves (29)
  • Rice (20)
  • Salad (12)
  • Snacks (108)
  • Soups (10)
  • South Indian (23)
  • Spices (3)
  • Sweets (80)
  • Thai Cuisine (1)
  • Tiffin (36)
  • Tips (6)
  • Uncategorized (3)
  • Vegetables (56)
  • Vrat/Fast (36)
  • Yogurt (11)
Theme: bloggr by modernthemes.net